Clam Chowder Mix - Giftware

Farmer John’s Own Recipe -

Microwave Recipe:
In a 6 cup (1.5 L) covered microwave safe casserole, combine clam broth and water to equal 300 mL (1 1/4 cup), 7.5 mL (1/2 Tbsp) margarine and package contents. Heat for 7- 8 minutes at medium power.
Add: 2 small potatoes (peeled & diced).
Microwave covered on high for 5 - 7 minutes.
Add: 150 g of clams & 250 mL (1 cup) milk (evaporated, whole or cream).
Microwave on medium for 5 minutes. Do not boil. Serve hot.